Overblog Suivre ce blog
Editer l'article Administration Créer mon blog

Priority goes to quality ingredients and careful preparations that stand out for their excellent seasoning Marie Louise proclaims « cuisine traditionelle ». But this is tradition updated by chef Pierre Musy, teamed with maître d’ Christophe Letienne, who both exchanged Gérard Depardieu’s fashionable La Fontaine Gaillon restaurant for the more casual appeal of this tiny bistro near […]

via Chez Marie Louise — "La flamme des cuisines."

Tag(s) : #Chef

Partager cet article

Repost 0